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BAKER KNEADED

Bakers Delight Lane cove

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Base pay
$54k - $56k
Work type
Full Time
Contract type
Permanent
How this job matches you
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Pay guide
Market insights based on all Baker jobs in Sydney NSW
Base pay range
$54k - $56k
Market average
$59k
$59k
Market average
$45k
$76k
Skills
BAKERY
TEAM PLAYER
Perks & benefits
Training

Full job description

Are you Passionate about baking?? Come & join our fun and exciting team.

We are looking for a hardworking and enthusiastic, Baker - To report to Head Baker & Managing Director/Franchisee.

You will receive ongoing training& development, mentoring & coaching and the opportunity to work as part of a team in a fun and supportive multi - cultural environment.

At Bakers Delight our Bakers are responsible for:.

· Preparation of dough for baking – using a commercial dough mixer, moulder, divider a retarder proofer/proofer, and both rack and deck ovens.

· Assist the Production Team in the production of the bread – eg making rolls – knot rolls, hamburger rolls, shell rolls, sweet and savoury rolls and scrolls, logs, block loaves, twists and plaits, viennas and cobs.

· Merchandising baking products

· Monitoring ingredients for quality and quantity – ensuring correct procedures are followed for the receival and storage of ingredients and baking supplies. Use by dates are noted and adhered to.

· Supervise and assist with the training of apprentices and trainees as per Bakers Delight Standards.

· Attending and Competing in NSW bread shows organised by the Baking Industry Association and Bakers Delight.

· Planning of daily production regards to quality and quantity in conjunction with the Production& Retail Manager and other team members.

· Maintaining the cleanliness and safety of the bakery to Food Authority and Bakers Delight Standards.

· Providing delightful and informative customer service when required.

To be considered for this role, you will need to:

· have a passion for baking

· Be a morning person!!! Shifts commence @4am or 6am

· A positive attitude & thrive in a team environment

· Must have English literacy and numeracy skills and be able to communicate effectively with Bakers and other staff members.

· Be prepared to work hard and get your hands dirty

· Have a reliable form of transportation

· Qualification required

· – Formal training in bread making and or 4+ years’ tested experience in baking bread.

In return for your success you will enjoy working in a dynamic and fast paced environment with an expected base annual Salary(excluding Super/overtime) subject to expertise &experience in the range of $54000.00 -$56000. You will also receive ongoing training with the opportunity to develop your career.

If you are a team player with the energy, enthusiasm and the desire to have fun while working then, this could be the opportunity for you!

To Apply for this position you must be legally allowed to work Full Time in Australia.

Please email your detailed resume

Job details
Date posted
3 May 2022
Category
Hospo, Tourism & Food Services
Occupation
Other
Base pay
$54k - $56k
Contract type
Permanent
Work type
Full Time
Job mode
Standard Business hours
Desired education level
Vocational or Certificates, Diploma or Associate's Degree
Work Authorisation
International / Overseas, Australian Citizen / Permanent Resident

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